Owner, Marco C. Zapien graduated from The Los Angeles Culinary Institute, and has many years of experience in high quality food service. Chef Zapien is also the executive chef of The Salsa Grill in Pico Rivera, Ca as well as a corporate chef for Melissa’s Produce. He oversees sports and entertainment venue kitchen operations for the company. Black Tie & Blue Jeans Catering delivers to all of Southern California, the Inland Empire and Orange County. Black Tie & Blue Jeans specializes in creating specific menus for your events that reflect the tastes and needs of each clientele. Please give us a call to set an appointment to discuss menu options for your upcoming events. View our client list to see who we’ve worked with. |
||||||||||||||||||||||||||